Bisphenol A is found in many canned foods, eating canned soup boosts BPA sevel

Bisphenol A (BPA) Contaminating Our Food

BPA levels soar after lunching on canned soup” People who ate a serving of canned soup every day for five days had BPA levels of 20.8 micrograms per liter of urine, whereas people who instead ate fresh soup had levels of 1.1 micrograms per liter, according to the study. BPA is found in many canned foods — it is a byproduct of the chemicals used to prevent corrosion. ”

Read BPA levels soar after lunching on canned soup
 by Karen Rowan, Nov 22, 2011.

Study: Canned Soup Consumption and Urinary Bisphenol A: A Randomized Crossover Trial
 JAMA. 2011;306(20):2218-2220. doi:10.1001/jama.2011.1721.

Author: DES Daughter

Activist, blogger and social media addict committed to shedding light on a global health scandal and dedicated to raise DES awareness.

5 thoughts on “Bisphenol A is found in many canned foods, eating canned soup boosts BPA sevel”

Have your say! Share your views

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: